Briefly... "French tapas-style tasting menu is innovative and portions are perfect. Very friendly and accommodating staff." -- Wendy A., Yelp.ieDownload our Menu More about Brioche
Described by some as “French tapas”, this cosy café is small in size and big in style. Brioche brings ingenuity and fun to lunchtime classics–think buckwheat crepes with creamed leeks and avocado, or twice-baked goat cheese soufflés. With warm, efficient service and a relaxed vibe, this restaurant is not to be missed!
pot-braised belly of pork with cider jus and mustard mash; buckwheat crepes with creamed leeks and avocado